J.J. CASSONE BAKERY, INC.

• President: Mary Lou Cassone
• V.P. Sales: Greg Mancuso
• V.P. National Accounts: Tony Crusco
• V.P. Logistics: Dominic Ambrose
• V.P. Marketing: Jack Guarcello
• Office Manager: Jimmy Lomiento
• Production facility size: 110,000 sq. ft.
• Bakery product line: Breads, rolls, bagels, pastries, cookies and cakes
• Primary customers: National foodservice distributors, fresh and retail

The history of our bakery >>